Starters:
Davenports $17
/
$32
Half Shell Oysters
Davenports $17
/
$32
$7
Quart Boiled Peanuts
$7
pears, blue cheese, toasted walnuts, lemon Dijon vinaigrette $9
Ireland Farm's Greens
pears, blue cheese, toasted walnuts, lemon Dijon vinaigrette $9
Sugar Baby watermelon, mint, balsamic pearls, cracked peppercorn, e.v.o.o $11
Watermelon & Goat Cheese
Sugar Baby watermelon, mint, balsamic pearls, cracked peppercorn, e.v.o.o $11
sesame seaweed, wasabi cream, soy pearls $17
Coriander Tuna
sesame seaweed, wasabi cream, soy pearls $17
brandied cherries, cornichon, grainy mustard, toasted baguette $11
Chicken Liver Paté
brandied cherries, cornichon, grainy mustard, toasted baguette $11
cucumber raita, tomato & basil mariana $8
Eggplant Fries
cucumber raita, tomato & basil mariana $8
farmer's market Better Boys, sweet 100's, fried greens, shrimp aioli $16
Vine Ripe Tomato Salad
farmer's market Better Boys, sweet 100's, fried greens, shrimp aioli $16
white wine, garlic & basil broth, grill bread $16
Bowl of Steamed Mussels
white wine, garlic & basil broth, grill bread $16
relish, sherry gastrique $12
Chicken & Grits
McEwen & Son's grits, cucumber
relish, sherry gastrique $12
house slaw, spicy remoulade $17
Cornmeal Crusted Gulf Oysters
house slaw, spicy remoulade $17
*served with walnuts, clover honey, black mission figs, wheat cracker ($6
/
each)
House Cheese Selection
Port Salut, Maytag, Manchego, Comte
*served with walnuts, clover honey, black mission figs, wheat cracker ($6
/
each)
Entrées:
roasted fingerlings, haricot vert, lemon & caper meuniere $46
Sauteed Gulf Red Snapper
roasted fingerlings, haricot vert, lemon & caper meuniere $46
house kimchi, sticky rice, ginger scallion sauce, butter bibb lettuce $36
Lacquered Pork Roast
house kimchi, sticky rice, ginger scallion sauce, butter bibb lettuce $36
chive mashed potatoes, sautéed asparagus, green peppercorn sauce $38
Grilled Flat Iron Steak
chive mashed potatoes, sautéed asparagus, green peppercorn sauce $38
semolina pasta, sautéed shrimp, tomato, fennel, saffron fumet $36
Gulf White Shrimp & Bucatini
semolina pasta, sautéed shrimp, tomato, fennel, saffron fumet $36
Finley Ave. succotash: bacon, okra, lady peas, sweet corn, roasted tomato aioli $37
Flat Top Chicken
Finley Ave. succotash: bacon, okra, lady peas, sweet corn, roasted tomato aioli $37
fingerling potatoes, spring onion, pickled cauliflower, pea tendrils, sauce verde $41
Grilled Atlantic Swordfish
fingerling potatoes, spring onion, pickled cauliflower, pea tendrils, sauce verde $41
Desserts:
crème chantilly & fresh strawberries $11
Warm Lavender Pound Cake
crème chantilly & fresh strawberries $11
vanilla bean ice cream $12
Chilton County Peach & Blueberry Cobbler
vanilla bean ice cream $12
candied peacan crunch, whipped cream $12
Chocolate Pots de Crème
candied peacan crunch, whipped cream $12
toffee caramel sauce & vanilla anglaise $12
FOODBAR Doughnuts
toffee caramel sauce & vanilla anglaise $12
citrus shortbread crust & toasted meringue $12
Individual Lemon Meringue Pie
citrus shortbread crust & toasted meringue $12
*menu items and prices are subject to change*
Children’s Menu:
$12
Buttered Noodles with Parmesan
$12
$12
Chicken Fingers with Fries
$12
$12
Grilled Cheese with Fries
$12