Starters:
$16
/
$32
Half Shell Oysters
Murder Points (Al)
$16
/
$32
$7
Quart Boiled Peanuts
$7
avocado, citrus, fennel, candied pecan, goat cheese croquette, lemon Dijon vinaigrette $10
Baby Field Greens
avocado, citrus, fennel, candied pecan, goat cheese croquette, lemon Dijon vinaigrette $10
padano dressing, crispy caper, buttered crouton, white anchovy $12
Hearts of Romaine
padano dressing, crispy caper, buttered crouton, white anchovy $12
cucumber, red onion, kalamata, tomato, oregano, feta, e.v.o.o. $12
Santorini
cucumber, red onion, kalamata, tomato, oregano, feta, e.v.o.o. $12
spicy charred octopus, citrus yogurt, pickled vegetables $14
Pulpo
spicy charred octopus, citrus yogurt, pickled vegetables $14
nutmeg griddle toast, poached apple, port wine syrup $18
Seared Hudson Valley Foie Gras:
nutmeg griddle toast, poached apple, port wine syrup $18
applewood smoked bacon, shallot, shaved pecan, mustard aioli $11
Green Tomato Carpaccio
applewood smoked bacon, shallot, shaved pecan, mustard aioli $11
sherry buttermilk dressing & ginger soy vinaigrette $9
Crispy Brussels Sprouts
sherry buttermilk dressing & ginger soy vinaigrette $9
sesame seaweed, wasabi cream, soy pearls $15
Coriander Crusted Tuna
sesame seaweed, wasabi cream, soy pearls $15
house slaw, spicy remoulade $16
Cornmeal Dusted Gulf Oysters
house slaw, spicy remoulade $16
*served with candied walnut, honey, black mission figs, wheat cracker ($5
/
each)
House Cheese Selection
Port Salut, Comte, Chevre, Maytag
*served with candied walnut, honey, black mission figs, wheat cracker ($5
/
each)
Entrées:
herb roasted finger potatoes, haricot vert, lemon & caper meunière $46
Sautéed Gulf Red Snapper
herb roasted finger potatoes, haricot vert, lemon & caper meunière $46
sticky rice, house kimchee, ginger scallion sauce, butter bibb lettuce $36
Lacquered Pork Roast
sticky rice, house kimchee, ginger scallion sauce, butter bibb lettuce $36
chive mashed potatoes, sautéed asparagus, chimichurri, veal demi-glace $39
Grilled Flat Iron Steak
chive mashed potatoes, sautéed asparagus, chimichurri, veal demi-glace $39
parsnip purée, Brussels sprouts, baby carrots, mustard pan sauce $37
Flat Top Chicken
parsnip purée, Brussels sprouts, baby carrots, mustard pan sauce $37
toasted quinoa, lemon, peppadews, arugula, sultanas, avocado, red pepper coulis, mint pesto $39
Grilled Destin Mahi-Mahi
toasted quinoa, lemon, peppadews, arugula, sultanas, avocado, red pepper coulis, mint pesto $39
dill & gravlax risotto, caramelized fennel, saffron fumet $43
Seared Dayboat Scallops
dill & gravlax risotto, caramelized fennel, saffron fumet $43
Desserts:
strawberry lemon purée & whipped cream $14
Blueberry Buckle
strawberry lemon purée & whipped cream $14
honey meringue crisps, crème chantilly & macerated berries $11
Warm Lavender Pound Cake
honey meringue crisps, crème chantilly & macerated berries $11
citrus shortbread crust & toasted meringue $13
Individual Lemon Meringue Pie
citrus shortbread crust & toasted meringue $13
vanilla ice cream & chocolate cake $14
Chocolate Phyllo Parcel
vanilla ice cream & chocolate cake $14
toffee caramel sauce & vanilla anglaise $12
FOODBAR Doughnuts
toffee caramel sauce & vanilla anglaise $12
*menu items and prices are subject to change*
Children’s Menu:
$12
Buttered Noodles with Parmesan
$12
$12
Chicken Fingers with Fries
$12
$12
Grilled Cheese with Fries
$12