Starters:
$17
/
$32
Half Shell Oysters
Murder Points
$17
/
$32
$7
Quart Boiled Peanuts
$7
Cullman Co. strawberries, walnuts, goat cheese croquette, balsamic vinaigrette $10
Baby Field Greens
Cullman Co. strawberries, walnuts, goat cheese croquette, balsamic vinaigrette $10
Padano dressing, buttered crouton, crispy caper, white anchovy $11
Hearts of Romaine
Padano dressing, buttered crouton, crispy caper, white anchovy $11
sesame seaweed, wasabi cream, soy pearls $17
Coriander Crusted Tuna
sesame seaweed, wasabi cream, soy pearls $17
cucumber, kalamatas, red onion, tomato, oregano, feta, e.v.o.o. $12
Santorini
cucumber, kalamatas, red onion, tomato, oregano, feta, e.v.o.o. $12
white wine, garlic, & basil broth, grill bread $17
Bowl of Steamed Mussels
white wine, garlic, & basil broth, grill bread $17
applewood smoked bacon, grainy mustard aioli, shaved walnut $12
Green Tomato Carpaccio
applewood smoked bacon, grainy mustard aioli, shaved walnut $12
house slaw, spicy remoulade $16
Cornmeal Crusted Gulf Oysters
house slaw, spicy remoulade $16
*served with walnuts, quince paste, black mission figs, wheat cracker ($6
/
each)
House Cheese Selection
Port Salut, Maytag, Manchego, Ricotta Salata
*served with walnuts, quince paste, black mission figs, wheat cracker ($6
/
each)
Entrées:
Mrs. Dial's squash cakes, haricot vert, fried okra, tarragon tartar $46
Sautéed Gulf Flounder
Mrs. Dial's squash cakes, haricot vert, fried okra, tarragon tartar $46
rutabaga purée, braised celery & carrot, thyme infused rabbit broth $39
Pot Braised Mississippi Rabbit
rutabaga purée, braised celery & carrot, thyme infused rabbit broth $39
root vegetable gratin, sautéed asparagus, green peppercorn sauce $43
Grilled Flat Iron Steak
root vegetable gratin, sautéed asparagus, green peppercorn sauce $43
semolina pasta, sautéed shrimp, tomato, fennel, saffron fumet $38
Gulf White Shrimp & Bucatini
semolina pasta, sautéed shrimp, tomato, fennel, saffron fumet $38
Creole dirty rice, wilted spinach, roasted tomato aioli $38
Flat Top Chicken
Creole dirty rice, wilted spinach, roasted tomato aioli $38
chickpeas, lemon, sweet peppers, sultanas, saffron yogurt, mint & cucumber relish $37
Grilled Atlantic Swordfish
chickpeas, lemon, sweet peppers, sultanas, saffron yogurt, mint & cucumber relish $37
Desserts:
caramel popcorn & chocolate sauce $12
Burnt Basque Cheesecake
caramel popcorn & chocolate sauce $12
citrus shortbread crust & toasted meringue $12
Individual Lemon Meringue Pie
citrus shortbread crust & toasted meringue $12
candied peacan crunch, whipped cream $12
Chocolate Pots de Crème
candied peacan crunch, whipped cream $12
toffee caramel sauce & vanilla anglaise $12
FOODBAR Doughnuts
toffee caramel sauce & vanilla anglaise $12
*menu items and prices are subject to change*
Children’s Menu:
$12
Buttered Noodles with Parmesan
$12
$12
Chicken Fingers with Fries
$12
$12
Grilled Cheese with Fries
$12